View of Extraction and identification of amygdalin in seeds of some Syrian Rose's almonds (sweet almond, bitter almond and apricot) using reverse phase high-performance liquid chromatography (RP-HPLC).

Tishreen University Journal ، Basic Sciences Series -( Scientific, Periodic, Double Blined ,peer review) Print ISSN:2079-3057 , Online ISSN: 2663-4252

Return to Article Details Extraction and identification of amygdalin in seeds of some Syrian Rose's almonds (sweet almond, bitter almond and apricot) using reverse phase high-performance liquid chromatography (RP-HPLC). Download Download PDF