SEDDIK, H.; KAZAN, R. Determination of Alanine, Arginine, and Tyrosine in Black, Oolong, Green and White tea by Derivation with Ortho-Phthalaldehyde Using HPLC-FLD. Tishreen University Journal -Basic Sciences Series, [S. l.], v. 36, n. 3, 2014. Disponível em: https://journal.tishreen.edu.sy/index.php/bassnc/article/view/892. Acesso em: 5 may. 2024.