محمد ر. .; حلبي ك. . Detection of Heavy Mineral Elements in Some Types of coffee that taken from different sources. Tishreen University Journal -Biological Sciences Series, [S. l.], v. 42, n. 4, 2020. Disponível em: https://journal.tishreen.edu.sy/index.php/bioscnc/article/view/9916. Acesso em: 25 nov. 2024.