صارم . ز. .; قفوره ع. . Determination of glycemic index and glycemic load of some widely consumed foods in Syrian society. Tishreen University Journal -Medical Sciences Series, [S. l.], v. 43, n. 6, p. 371–389, 2022. Disponível em: https://journal.tishreen.edu.sy/index.php/hlthscnc/article/view/11563. Acesso em: 1 may. 2024.