احمد ا. .; ديمة الدياب; نزيه داؤد. Antimicrobial effect of Rosmary extract to improve the shelf life of chicken meat . Tishreen University Journal -Medical Sciences Series, [S. l.], v. 45, n. 3, p. 477–488, 2023. Disponível em: https://journal.tishreen.edu.sy/index.php/hlthscnc/article/view/15256. Acesso em: 10 may. 2024.