Effect of foliar application of iron and ascorbic acid on growth and production of peach trees (Prunus Persica. L. cv. May Crest)

Authors

  • Ai deeb Tishreen University
  • Fahed sahuny Aleppo University
  • mahasen tawakalna General Commission for Scientific Agricultural Research
  • Yahya yosof Tishreen University

Abstract

The experience was performed during 2018-2019 in (Bhozy/Tartous) in a peach orchard aged of 9 years to study the effect of foliar application of 500 mg/l (Fe-EDTA 13%), 500 mg/l(Feso4,7H2o), and 500 mg/l Ascorbic acid (AsA), separately or together (Fe-EDTA+ AsA), (Feso4,7H2O + AsA), the results showed that, foliar application of Fe-EDTA or Feso4 and AsA  improved vegetative growth and fruits yield and quality compared to the control.

 

Author Biographies

Ai deeb, Tishreen University

Professor, Faculty of Agriculture, Horticulture Department

Fahed sahuny, Aleppo University

Professor, Faculty of Agriculture, Horticulture Department

mahasen tawakalna, General Commission for Scientific Agricultural Research

Doctor-General Commission for Scientific Agricultural Research-Horticulture Department

Yahya yosof, Tishreen University

PhD student - Faculty of Agriculture - Horticulture Department

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Published

2020-12-01

How to Cite

ديب ع. ., صهيوني ف. ., توكلنا م. ., & يوسف ي. . (2020). Effect of foliar application of iron and ascorbic acid on growth and production of peach trees (Prunus Persica. L. cv. May Crest). Tishreen University Journal -Biological Sciences Series, 42(5). Retrieved from https://journal.tishreen.edu.sy/index.php/bioscnc/article/view/10146

Issue

Vol. 42 No. 5 (2020): Tishreen University Journal for Research and Scientific Studies - Biological Sciences Series

Section

Articles

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