alhammadi, wesal, Al-Furat University, Syrian Arab Republic

• Tishreen University Journal -Biological Sciences Series Vol. 44 No. 6 (2022): Tishreen University Journal for Research and Scientific Studies - Biological Sciences Series - Articles
  Evaluation of Some Rheological Properties of Mixtures of Wheat Flour - Chickpea Flour by The Mixolab Device
  Abstract  pdf (العربية)