Chemical Composition of the Essential Oil Extracted from the Tender Leg of Asparagus Acutifolius L. from two Different Regions in Lattakia – Syria

Authors

  • Ardelan Noaman Tishreen University
  • imad hwijeh Tishreen University
  • Afifa Issa Tishreen University

Abstract

Samples were collected from the tender leg branches of Asparagus acutifolius (genus Asparagus, Liliaceae) from two different areas in Lattakia: Al-Haffah(410m), Sanjuan(75m), and the essential oil was extracted from them by Hydrodistillation using the Cleveger apparatus, where the weight percentage of essential oil stood at 0.68%and 0.30%  for both mountainous and coastal region ,respectively.

Chemical composition of essential oil obtained from the tender leg branches of Asparagus acutifolius L. was analyzed by Gas Chromatography-Mass Spectrometer GC/MS .

The results of the analysis of the essential oil of Al-Haffah region showed 15 compounds, which constituted 99.96%of the total chemical composition of the essential oil.

The results of the analysis of the essential oil of Senjuan region showed 24 compounds, which constituted 99.91% of the total chemical composition of the essential oil, and it was found that the component with the highest percentage in both samples is Thiophene, which amounted to 97.36% in the tender leg of the Al-Haffah region and 71.7% in the tender leg of the Senjuan region.

Downloads

Published

2023-04-06

How to Cite

1.
أردلان نعمان, حويجة ع, عفيفة عيسى. Chemical Composition of the Essential Oil Extracted from the Tender Leg of Asparagus Acutifolius L. from two Different Regions in Lattakia – Syria. TUJ-BA [Internet]. 2023Apr.6 [cited 2024Nov.24];45(1):235-47. Available from: https://journal.tishreen.edu.sy/index.php/bassnc/article/view/12979

Issue

Vol. 45 No. 1 (2023): Tishreen University Journal of Research and Scientific Studies - Basic Sciences Series

Section

Master student researches

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

The authors retain the copyright and grant the right to publish in the magazine for the first time with the transfer of the commercial right to the Tishreen University Journal -Basic Sciences Series  

 Under a CC BY- NC-SA 04 license that allows others to share the work with of the work's authorship and initial publication in this journal. Authors can use a copy of their articles in their scientific activity, and on their scientific websites, provided that the place of publication is indicted in Tishreen University Journal -Basic Sciences Series .  The Readers have the right to send, print and subscribe to the initial version of the article, and the title of Tishreen University Journal -Basic Sciences Series   Publisher

 

journal uses a CC BY-NC-SA license which mean

You are free to:

  • Adapt — remix, transform, and build upon the material
  •  
  • The licensor cannot revoke these freedoms as long as you follow the license terms.

 

  • Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
  • NonCommercial — You may not use the material for commercial purposes.
  • ShareAlike — If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.
  • No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.

Most read articles by the same author(s)

1 2 > >>