Sahyouni, Khalil

• Tishreen University Journal -Basic Sciences Series Vol. 28 No. 1 (2006): العلوم الأساسية - Articles
  A Study of the Effect of Some Nutritious Solution's Acidity on the Traditional Aluminum Utensils Using Atomic Absorption Spectroscopy ( AAS )
  Abstract  PDF
• Tishreen University Journal -Basic Sciences Series Vol. 31 No. 1 (2009): العلوم الأساسية - Articles
  Investigation of Aluminum State in Some Popular Foods, Which Are Cooked in Aluminum Vessels , Using Spectroscopic Analysis Methods
  Abstract  PDF